Cankul, Duran; Ari, Ozlem Peksen; Okumus, Bendegul - In: Journal of Hospitality and Tourism Technology 12 (2021) 2, pp. 287-306
Purpose This study aims to analyze the current practices of food and beverage (F&B) photography and styling through the eyes of professionals involved in the food business. Design/methodology/approach A phenomenological research approach was used and empirical data were collected via a series of...