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  • Search: subject:"Almost Ideal Demand System Model"
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Year of publication
Subject
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Almost Ideal Demand System Model 2 Food Consumption/Nutrition/Food Safety 2 Almost ideal demand system model 1 China 1 Demand and Price Analysis 1 Demand elasticity 1 Demand system 1 Error Correction Model 1 Generational cohorts 1 Holiday behaviour 1 Household Budget Survey 1 International Relations/Trade 1 Linear Approximate Almost Ideal Demand System model 1 Livestock Production/Industries 1 Meat 1 Nachfragesystem 1 Nationalities 1 Nutrient demand 1 Preiselastizität 1 Price and expenditure elasticity 1 Price elasticity 1 Private consumption 1 Privater Konsum 1 Research Methods/ Statistical Methods 1 Taiwan 1 Tourism 1 Tourism attractiveness 1 Tourismus 1 Travel distance 1 Urlaubsverhalten 1 censored demand 1 fishery products 1 import demand 1 linear approximate almost ideal demand system model 1 meat consumption. 1
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Online availability
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Free 5 CC license 1
Type of publication
All
Article 3 Book / Working Paper 2
Type of publication (narrower categories)
All
Article in journal 1 Aufsatz in Zeitschrift 1
Language
All
Undetermined 4 English 1
Author
All
Abdullah, Amin Mahir 1 Braga, Marcelo Jose 1 Coelho, Alexandre Braganca 1 Cox, Rod 1 Gomes, Adriano Provezano 1 Hsieh, Chi-Jung 1 Lee, Jie-Min 1 Liu, Hongbo 1 Mohamed, Zainalabidin 1 Pai, Wei-Tse 1 Parton, Kevin A. 1 Pham, Ca-Van 1 Phan, Kieu-Thi 1 Radam, Alias 1 Reed, Michael 1 Rodrigues, Cristiana Tristao 1 Shamsudin, Mad Nasir 1 Tey, (John) Yeong-Sheng 1 Wang, Xiaojin 1 Zhou, Zhang-Yue 1
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Institution
All
Agricultural and Applied Economics Association - AAEA 1 Volkswirtschaftliche Fakultät, Ludwig-Maximilians-Universität München 1
Published in...
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2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 1 Annals of tourism research empirical insights 1 Australian Journal of Agricultural and Resource Economics 1 MPRA Paper 1 Revista de Economia e Agronegocio / Brazilian Review of Economics and Agribusiness 1
Source
All
RePEc 4 ECONIS (ZBW) 1
Showing 1 - 5 of 5
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Analyzing tourist expenditures incurred on long-, medium-, and short-haul trips to Taiwan
Pai, Wei-Tse; Phan, Kieu-Thi; Pham, Ca-Van; Lee, Jie-Min; … - In: Annals of tourism research empirical insights 5 (2024) 2, pp. 1-16
Almost Ideal Demand System model to estimate the expenditures and price elasticities based on tourism expenditure data of …
Persistent link: https://www.econbiz.de/10015416101
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Estimation of Import Demand for Fishery Products in the U.S. Using the Source-Differentiated AIDS Model
Wang, Xiaojin; Reed, Michael - Agricultural and Applied Economics Association - AAEA - 2013
Fishery product imports by the U.S. have been gradually increasing in recent years. The leading exporting countries include Canada, Chile, China, Ecuador, Indonesia, Thailand, and Vietnam. A source-differentiated Almost Ideal Demand System (AIDS) model and its Error Correction Model (ECM)...
Persistent link: https://www.econbiz.de/10010916107
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Perfil de consumo de nutrientes nas principais regiões metropolitanas do Brasil
Rodrigues, Cristiana Tristao; Coelho, Alexandre Braganca; … - In: Revista de Economia e Agronegocio / Brazilian Review of … 8 (2010) 3
The main objective of this study was to analyze the pattern of nutrient intake in major metropolitan region of Brazil, seeking to identify the nutrient intake adequacy in the Brazilian families, and their evolution over time. The Almost Ideal System (AIDS) model was employed to estimate the...
Persistent link: https://www.econbiz.de/10008917811
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At-home meat consumption in China: an empirical study
Liu, Hongbo; Parton, Kevin A.; Zhou, Zhang-Yue; Cox, Rod - In: Australian Journal of Agricultural and Resource Economics 53 (2009) 4
consumption patterns in the home in China. A censored linear approximate almost ideal demand system model was employed in the …
Persistent link: https://www.econbiz.de/10010910148
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Demand for meat products in Malaysia
Tey, (John) Yeong-Sheng; Shamsudin, Mad Nasir; Mohamed, … - Volkswirtschaftliche Fakultät, … - 2008
One distinct change in Malaysians’ food consumption behavior has been the preference towards meat products. The entire agri-food industry is impacted by changes in food consumption behaviors. This study attempts to provide a better understanding of meat consumption behaviors, by estimating...
Persistent link: https://www.econbiz.de/10005105689
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