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  • Search: subject:"COOKING TECHNOLOGY"
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Year of publication
Subject
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COOKING TECHNOLOGY 3 COOKSTOVES 3 Cooker 3 Ethiopia 3 Herd 3 Äthiopien 3 Air pollution 2 BIOMASS FUEL 2 Bioenergie 2 Bioenergy 2 Fuelwood 2 HOUSEHOLD AIR POLLUTION 2 Luftverschmutzung 2 Ländlicher Raum 2 Rural area 2 ADULT HEALTH 1 AIR POLLUTION 1 AMBIENT PARTICULATE MATTER 1 Adults 1 Air pollution control 1 CHILD GROWTH 1 CHILDREN'S HEALTH 1 CHOICE EXPERIMENT 1 Children 1 Clean energy 1 Cooking Technology 1 Cooking technology 1 Discrete choice 1 Diskrete Entscheidung 1 ENERGY EFFICIENCY 1 Energieeinsparung 1 Energy conservation 1 Erneuerbare Energie 1 Erwachsene 1 Experiment 1 Gesundheit 1 Health 1 Holzenergie 1 Household 1 INDOOR AIR QUALITY 1
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Online availability
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Free 5 CC license 4
Type of publication
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Book / Working Paper 4 Article 1
Type of publication (narrower categories)
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Arbeitspapier 3 Graue Literatur 3 Non-commercial literature 3 Working Paper 3 Article in journal 1 Aufsatz in Zeitschrift 1
Language
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English 4 Undetermined 1
Author
All
Beyene, Abebe Damte 3 Bluffstone, Randall Ames 3 Dissanayake, Sahan 3 Gebreegziabher, Zenebe 3 LaFave, Daniel 3 Mekonnen, Alemu 3 Toman, Michael A. 3 Cooper, Abbie 1 Hakam, Dzikri Firmansyah 1 Kanugrahan, Satria Putra 1 Maganga, Assa 1 Malakini, Memory 1 Martinsson, Peter 1 Nugraha, Herry 1 Rahadi, Raden Aswin 1 Voigt, George 1 Wicaksono, Agung 1
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Institution
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Volkswirtschaftliche Fakultät, Ludwig-Maximilians-Universität München 1
Published in...
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Policy research working paper : WPS 3 World Bank E-Library Archive 3 Energy strategy reviews 1 MPRA Paper 1
Source
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ECONIS (ZBW) 4 RePEc 1
Showing 1 - 5 of 5
Cover Image
Mega conversion from LPG to induction stove to achieve Indonesia's clean energy transition
Hakam, Dzikri Firmansyah; Nugraha, Herry; Wicaksono, Agung - In: Energy strategy reviews 41 (2022), pp. 1-12
academic reference for energy sector stakeholders in Indonesia to implement the clean energy policy to shift cooking technology …
Persistent link: https://www.econbiz.de/10014497405
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Cover Image
Stability and evolution of preferences for improved cookstoves : a difference-in-difference analysis of a choice experiment from Ethiopia
Dissanayake, Sahan; Voigt, George; Cooper, Abbie; … - 2019
There is a growing effort in the non-market valuation literature toward better understanding of the stability and evolution of preferences over time. The study uses a novel approach combining a repeated choice experiment with a randomized controlled trial on stove adoption in Ethiopia to analyze...
Persistent link: https://www.econbiz.de/10012059038
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Cover Image
Impacts of improved biomass cookstoves on child and adult health : eperimental evidence from rural Ethiopia
LaFave, Daniel; Beyene, Abebe Damte; Bluffstone, … - 2019
This paper presents the three-year impacts of an improved biomass cookstove on child and adult health in rural Ethiopia. After near complete stove adoption during an initial one-year randomized controlled trial, 60 percent of treatment households continued to use the improved stoves three-years...
Persistent link: https://www.econbiz.de/10012059039
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Do improved biomass cookstoves reduce PM 2.5 concentrations? : if so, for whom? : empirical evidence from rural Ethiopia
Bluffstone, Randall Ames; LaFave, Daniel; Mekonnen, Alemu; … - 2019
Improved biomass cookstoves have been promoted as important intermediate technologies to reduce fuelwood consumption and possibly cut household air pollution in low-income countries. This study uses a randomized controlled trial to examine household air pollution reductions from an improved...
Persistent link: https://www.econbiz.de/10012059046
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Does Cooking Technology Matter? Fuelwood Use and Efficiency of Different Cooking Technologies in Lilongwe District, Malawi
Malakini, Memory; Maganga, Assa - Volkswirtschaftliche Fakultät, … - 2011
technologies. The study used Specific Fuel consumption (SC) as a proxy for principal indicator of cooking technology efficiency. It …
Persistent link: https://www.econbiz.de/10009323642
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