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Search: subject:"Caterers and catering"
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Caterers and catering
4
Management
3
Catering
2
Great Britain
2
Accounting
1
Bakeries.
1
Caterers and catering--Management.
1
Catering & Allied
1
Confectionery.
1
Cookies.
1
Cooking, Indic.
1
Customer relations
1
Erfolg
1
Food service management.
1
Hospitality industry
1
Kitchens.
1
Organizational learning
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Ratgeber
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Strategic planning
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Book / Working Paper
5
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Bibliographie
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English
5
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Bali, Parvinder S.
1
Burgess, Cathy
1
Child, John
1
Heavens, Sally
1
Mattel, Bruce
1
Scanlon, Nancy Loman
1
Verstringhe, Marc
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Institution
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Culinary Institute of America <Hyde Park, NY; Saint Helena, Calif.>
1
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USB Cologne (EcoSocSci)
5
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1
Food production operations
Bali, Parvinder S.
-
2011
-
4. impr.
Persistent link: https://www.econbiz.de/10009346027
Saved in:
2
Catering : a guide to managing a successful business operation
Mattel, Bruce
-
2008
Persistent link: https://www.econbiz.de/10004911623
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3
Catering management
Scanlon, Nancy Loman
-
2007
-
3rd ed
Persistent link: https://www.econbiz.de/10004877793
Saved in:
4
Managing to serve : learning from catering & allied
Heavens, Sally
;
Child, John
;
Verstringhe, Marc
-
2002
Persistent link: https://www.econbiz.de/10004781475
Saved in:
5
The caterer and hotelkeeper guide to money matters for hospitality managers
Burgess, Cathy
-
2001
Persistent link: https://www.econbiz.de/10004719737
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