Food consumed outside the home in restaurants or other food establishments is a growing segment of consumption in many developing countries. However, the survey methods that are utilized to collect data on expenditures on food away from home are often simplistic and could potentially result in...

Im ersten Halbjahr 2021 hat das Bundesministerium für Ernährung und Landwirtschaft (BMEL) bei der INFO GmbH Markt- und Meinungsforschung eine repräsentative Bevölkerungsumfrage in Deutschland in Auftrag gegeben, um Analysen subjektiver Einschätzungen und Erfahrungen der Bevölkerung in...

Establishment surveys around the globe have measured the impact of the COVID-19 pandemic on establishments' conditions and business practices. At the same time, the consequences of the pandemic, such as closures, hygiene standards, or remote work arrangements, may have also altered patterns of...

The COVID-19 pandemic has altered travel patterns in cities across the world. Previous studies have found that travel choices during the pandemic are affected by attitudes and perceptions of risk in addition to transportation system level-of-service attributes. However, traditional travel demand...