Zheng, Yuqing; Muth, Mary; Brophy, Jenna - Agricultural and Applied Economics Association - AAEA - 2013
In this paper, we empirically examine the relationship between food safety TPC on a country’s food exports to the … is associated with an increase of a country’s food exports to the United States in the ranges of 0 to 6.7%, 1.6 to 2 … China can increase China’s exports to the United States up to $472,562, $2,907,451, and $1,927,383, respectively. …