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  • Search: subject:"Extrinsic quality cues"
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Year of publication
Subject
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Extrinsic quality cues 1 Food Consumption/Nutrition/Food Safety 1 Germany. 1 Perceived Quality 1 brand 1 extrinsic quality cues 1 intrinsic quality cues 1 pork 1 purchase decision-making 1 seal of approval 1
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Online availability
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Free 2
Type of publication
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Book / Working Paper 2
Language
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Undetermined 2
Author
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Bruhn, Maike 1 Grebitus, Carola 1 Menapace, Luisa 1 Negru, Corina 1 Zegarra, Alejando Zegarra Saldaña 1
Institution
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Centro de Investigaciones Económicas y Empresariales, Universidad Privada Boliviana 1 Gesellschaft für Wirtschafts- und Sozialwissenschaften des Landbaues - GEWISOLA 1
Published in...
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48th Annual Conference, Bonn, Germany, September 24-26, 2008 1 Investigación & Desarrollo 1
Source
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RePEc 2
Showing 1 - 2 of 2
Cover Image
WHAT DETERMINES THE USE OF BRANDS AND SEALS OF APPROVAL AS EXTRINSIC QUALITY CUES IN CONSUMERS’ PORK PURCHASE DECISION?
Grebitus, Carola; Menapace, Luisa; Bruhn, Maike - Gesellschaft für Wirtschafts- und Sozialwissenschaften … - 2008
product differentiation. We want to answer the question what determines the use of extrinsic quality cues (brands, seals of …
Persistent link: https://www.econbiz.de/10005026799
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Cover Image
A model of the moderating effects of prior knowledge, level of education and income level on the use of extrinsic quality cues on consumers' quality assessments
Zegarra, Alejando Zegarra Saldaña; Negru, Corina - Centro de Investigaciones Económicas y Empresariales, … - 2005
The present study follows Steenkamp’s relativistic concept on the effects of personal variables on the relationship between extrinsic cues and perceived quality. It aims to discuss the moderating effects of prior knowledge, level of education, and income level on the use of price, brand name,...
Persistent link: https://www.econbiz.de/10010751753
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