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Year of publication
Subject
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FAME 9 Waste cooking oil 4 BSD 3 FARE 3 FICUS 3 France 3 Großbritannien 3 Productivity 3 Produktivität 3 UK 3 United Kingdom 3 VAT 3 density 3 fame 3 firm-level dataset 3 markups 3 merging 3 productivity 3 regional disparities 3 Biodiesel 2 Biomass fly ash 2 Enzyme regeneration 2 FAME dataset 2 Factor Misallocation 2 Frankreich 2 Great Recession in the UK 2 Novozyme® 435 2 Optimization 2 Refined palm oil 2 Response surface methodology 2 Räumliche Verteilung 2 Sales tax 2 Solid catalyst 2 Spatial distribution 2 Umsatzsteuer 2 Accounting 1 Allocation 1 Allocative efficiency 1 Allokation 1 Allokationseffizienz 1
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Online availability
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Free 17 CC license 2
Type of publication
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Article 10 Book / Working Paper 7
Type of publication (narrower categories)
All
Working Paper 6 Arbeitspapier 4 Article in journal 4 Aufsatz in Zeitschrift 4 Graue Literatur 3 Non-commercial literature 3 Article 2 Conference paper 2 Konferenzbeitrag 2
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Language
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English 13 Undetermined 4
Author
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Nunes, M. I. 4 Kauma, Bridget 3 Mion, Giordano 3 Coutinho, J. A. P. 2 Gerth, Florian 2 Ospina, J. L. 2 Ribeiro, J. P. 2 Sorte, S. 2 Tarelho, L. A. C. 2 Vargas, E. M. 2 Abu-Salah, Khalid M. 1 Acosta-Martinez, Veronica 1 Alrokayan, Salman 1 BOCANCEA, Silvia 1 Barbour, Nancy W. 1 Barreira, Luísa 1 Ben-Hamadou, Radhouan 1 Cambardella, Cynthia A. 1 Ciobănică, Mihaela-Lavinia 1 Custódio, Luísa 1 Grecu, Iulia 1 Ingram, Paul 1 Jeon, Doh-Shin 1 Johnson, Jane M. F. 1 Menicucci, Domenico 1 Mitali, Banerjee 1 Mouffouk, Fouzi 1 Pereira, Hugo 1 Richardson, Alan J. 1 Varela, João 1 Zotov, Viktor 1
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Institution
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Department of Economics and Business, Universitat Pompeu Fabra 1
Published in...
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Energy Reports 2 Energy reports 2 Accounting perspectives : a journal of The Canadian Academic Accounting Association 1 Agriculture 1 Annals of marketing-mba 1 Anuarul Universitatii „Petre Andrei” din Iasi / Year-Book „Petre Andrei” University from Iasi, Fascicula: Drept, Stiinte Economice, Stiinte Politice / Fascicle: Law, Economic Sciences, Political Sciences 1 CESifo Working Paper 1 CESifo working papers 1 Discussion paper 1 Discussion papers / University of Kent, School of Economics 1 Economics Working Papers / Department of Economics and Business, Universitat Pompeu Fabra 1 Economics, management and financial markets 1 Energies 1 HEC Paris research paper series 1 School of Economics Discussion Papers 1
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Source
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ECONIS (ZBW) 8 RePEc 5 EconStor 4
Showing 1 - 10 of 17
Did you mean: subject:"game" (31,968 results)
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Commentary: the Canadian Accounting Hall of Fame : an analysis of early inductees and immanent critique
Richardson, Alan J. - In: Accounting perspectives : a journal of The Canadian … 24 (2025) 1, pp. 251-274
Persistent link: https://www.econbiz.de/10015332208
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Regional Productivity Differences in the UK and France: From the Micro to the Macro
Kauma, Bridget; Mion, Giordano - 2024
We propose a new data resource that attempts to overcome limitations of standard firm-level datasets for the UK (like the ARD/ABS) by building on administrative data covering the population of UK firms with at least one employee. We also construct a similar dataset for France and use both...
Persistent link: https://www.econbiz.de/10015211254
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Regional productivity differences in the UK and France : from the micro to the macro
Kauma, Bridget; Mion, Giordano - 2024
We propose a new data resource that attempts to overcome limitations of standard firm-level datasets for the UK (like the ARD/ABS) by building on administrative data covering the population of UK firms with at least one employee. We also construct a similar dataset for France and use both...
Persistent link: https://www.econbiz.de/10015154427
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Regional productivity differences in the UK and France : from the micro to the macro
Kauma, Bridget; Mion, Giordano - 2023
Persistent link: https://www.econbiz.de/10014416275
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FAME production from residual materials: Optimization of the process by Box-Behnken model
Vargas, E. M.; Ospina, J. L.; Tarelho, L. A. C.; Nunes, … - In: Energy Reports 6 (2020) 1, pp. 347-352
to produce fatty acid methyl esters (FAME) using the response surface methodology and a Box-Behnken experimental design … influence on FAME yield of four operational variables (catalyst loading, methanol/oil molar ratio, RPO/WCO ratio and reaction … temperature) was studied. The higher FAME yield achieved using the RMS method was 77.06% for: 14.63 wt% of catalyst loading, 5 …
Persistent link: https://www.econbiz.de/10012652117
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Study of fame production from waste cooking oil: Opperation in batch and continuous regime with regeneration of enzyme catalyst
Sorte, S.; Ribeiro, J. P.; Coutinho, J. A. P.; Nunes, M. I. - In: Energy Reports 6 (2020) 1, pp. 751-756
This work aimed to: (i) assess the performance of Novozyme® 435 for FAME production from waste cooking oil (WCO) under …'s performance; and (iii) determine FAME yield in continuous operation regime. Oil acid values up to 104 mg KOH.g-1 and enzyme …. FAME production from WCO yield ranging 50%-80% was recorded for 5 consecutive production cycles (8h each, in batch regime …
Persistent link: https://www.econbiz.de/10012652180
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Cover Image
FAME production from residual materials: optimization of the process by Box-Behnken model
Vargas, E. M.; Ospina, J. L.; Tarelho, L. A. C.; Nunes, … - In: Energy reports 6 (2020) 1, pp. 347-352
to produce fatty acid methyl esters (FAME) using the response surface methodology and a Box-Behnken experimental design … influence on FAME yield of four operational variables (catalyst loading, methanol/oil molar ratio, RPO/WCO ratio and reaction … temperature) was studied. The higher FAME yield achieved using the RMS method was 77.06% for: 14.63 wt% of catalyst loading, 5 …
Persistent link: https://www.econbiz.de/10012177071
Saved in:
Cover Image
Study of fame production from waste cooking oil: opperation in batch and continuous regime with regeneration of enzyme catalyst
Sorte, S.; Ribeiro, J. P.; Coutinho, J. A. P.; Nunes, M. I. - In: Energy reports 6 (2020) 1, pp. 751-756
This work aimed to: (i) assess the performance of Novozyme® 435 for FAME production from waste cooking oil (WCO) under …'s performance; and (iii) determine FAME yield in continuous operation regime. Oil acid values up to 104 mg KOH.g−1 and enzyme …. FAME production from WCO yield ranging 50%-80% was recorded for 5 consecutive production cycles (8h each, in batch regime …
Persistent link: https://www.econbiz.de/10012178091
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Fame as an illusion of creativity : evidence from the pioneers of abstract art
Mitali, Banerjee; Ingram, Paul - 2018
We build a social structural model of fame, which departs from the atomistic view of prior literature where creativity … is the sole driver of fame in creative markets. We test the model in a significant empirical context: 90 pioneers of the … both objective computational methods and subjective expert evaluations, and which was not itself related to fame. Rather …
Persistent link: https://www.econbiz.de/10012120929
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Allocative efficiency of UK firms during the Great Recession
Gerth, Florian - 2017
the FAME microlevel dataset that contains more than 9 million firms within the UK over the 2006 - 2014 period. The main …
Persistent link: https://www.econbiz.de/10011943084
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