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  • Search: subject:"Food Labels"
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Year of publication
Subject
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food labels 16 Product labelling 11 Warenkennzeichnung 11 Consumer behaviour 9 Food 9 Konsumentenverhalten 9 Lebensmittel 9 Food Consumption/Nutrition/Food Safety 6 Food labels 5 Food safety 5 Lebensmittelsicherheit 5 Willingness to pay 5 Consumer/Household Economics 4 Eco-label 4 Umweltzeichen 4 Zahlungsbereitschaftsanalyse 4 marketing 4 Agricultural and Food Policy 3 Demand and Price Analysis 3 Product quality 3 Produktqualität 3 consumer protection 3 Bio-Lebensmittel 2 EU countries 2 EU-Staaten 2 Eating habit 2 Eco-labels 2 Ernährungsverhalten 2 Experiment 2 Food Labels 2 Front-of-package food labels 2 Ground beef 2 Nachhaltige Entwicklung 2 Organic food 2 Survey 2 Sustainable development 2 USA 2 United States 2 Vaccines against E. coli 2 brand loyalty 2
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Online availability
All
Free 30 CC license 2
Type of publication
All
Book / Working Paper 16 Article 14
Type of publication (narrower categories)
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Article in journal 7 Aufsatz in Zeitschrift 7 Working Paper 5 Graue Literatur 4 Non-commercial literature 4 Arbeitspapier 3 Article 2
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Language
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English 16 Undetermined 14
Author
All
Schnedler, Wendelin 3 Vigano, Antonia 3 Britwum, Kofi 2 Hallstein, Eric 2 Huffman, Wallace E. 2 Javed, Haiqa 2 Khalid, Muhammad Kamran 2 Moazzam, Muhammad 2 Parks, Joanna 2 Raziq, Muhammad Mustafa 2 Rousu, Matthew C. 2 Shogren, Jason F. 2 Tegene, Abebayehu 2 Waseem, Muhammad Adnan 2 Yiannaka, Amalia 2 Arsenault, Joanne E. 1 Aschemann-Witzel, Jessica 1 Asioli, Daniele 1 Batte, Marvin T. 1 Calatrava-Requena, Javier 1 Carlsson, Frederik 1 Carpenter, Marie 1 Cash, Sean B. 1 Dimitri, Carolyn 1 Dix, Sadie R. 1 Drichoutis, Andreas 1 Ernst, Stan 1 Gao, Zhifeng 1 Gerber, Suzannah 1 Gonzalez-Roa, Maria del Carmen 1 Hu, Wuyang 1 Huang, Wen-Chi 1 Huysmans, Martijn 1 Kataria, Mitesh 1 Lampi, Elina 1 Larceneux, Fabrice 1 Lazaridis, Panagiotis 1 Meas, Thong 1 Nayga, Rodolfo 1 Nayga, Rodolfo M. <Jr.> 1
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Institution
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Agricultural and Applied Economics Association - AAEA 4 Economic Research Service, Department of Agriculture 2 Department of Agricultural Economics, Agricultural University of Athens 1 Department of Agricultural and Resource Economics, University of California-Berkeley 1 European Association of Agricultural Economists - EAAE 1 Université Paris-Dauphine (Paris IX) 1
Published in...
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2013 Annual Meeting, August 4-6, 2013, Washington, D.C. 3 Choices 2 2007 Annual Meeting, July 29-August 1, 2007, Portland, Oregon TN 1 2008 International Congress, August 26-29, 2008, Ghent, Belgium 1 Agricultural and Food Economics 1 Agricultural and Food Economics : AFE 1 Annual review of resource economics 1 Bio-based and applied economics 1 CUDARE working paper series 1 Department of Agricultural & Resource Economics, UC Berkeley, Working Paper Series 1 Economic Information Bulletin 1 Economics Papers from University Paris Dauphine 1 IZA Policy Paper 1 IZA policy papers 1 International Food and Agribusiness Management Review 1 International journal of food and agricultural economics : IJFAEC 1 Journal of Agricultural and Resource Economics 1 Journal of agricultural economics : JAE 1 Pakistan Journal of Commerce and Social Sciences (PJCSS) 1 Pakistan journal of commerce and social sciences 1 Society and Economy 1 Technical Bulletins / Economic Research Service, Department of Agriculture 1 Working Papers / Department of Agricultural Economics, Agricultural University of Athens 1 Working papers in economics 1 kcFed research working papers 1
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Source
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RePEc 15 ECONIS (ZBW) 11 EconStor 4
Showing 1 - 10 of 30
Cover Image
Biased Voluntary Nutri-Score Labeling
Schnedler, Wendelin; Vigano, Antonia - 2024
Food labels are supposed to quickly inform consumers about the nutritional values of products. We provide evidence that …
Persistent link: https://www.econbiz.de/10014567018
Saved in:
Cover Image
How front-of-package labels, perceived food quality, brand loyalty, and consumer consciousness of nutritional value drive consumer satisfaction
Moazzam, Muhammad; Javed, Haiqa; Raziq, Muhammad Mustafa; … - In: Pakistan Journal of Commerce and Social Sciences (PJCSS) 18 (2024) 3, pp. 619-650
cover consumer behavior towards food labels, yet there is a noticeable lack of literature underscoring factors affecting the …
Persistent link: https://www.econbiz.de/10015096930
Saved in:
Cover Image
Biased voluntary nutri-score labeling
Schnedler, Wendelin; Vigano, Antonia - 2024
Food labels are supposed to quickly inform consumers about the nutritional values of products. We provide evidence that …
Persistent link: https://www.econbiz.de/10015063378
Saved in:
Cover Image
Biased voluntary nutri-score labeling
Schnedler, Wendelin; Vigano, Antonia - 2024
Food labels are supposed to quickly inform consumers about the nutritional values of products. We provide evidence that …
Persistent link: https://www.econbiz.de/10015053754
Saved in:
Cover Image
How front-of-package labels, perceived food quality, brand loyalty, and consumer consciousness of nutritional value drive consumer satisfaction
Moazzam, Muhammad; Javed, Haiqa; Raziq, Muhammad Mustafa; … - In: Pakistan journal of commerce and social sciences 18 (2024) 3, pp. 619-650
cover consumer behavior towards food labels, yet there is a noticeable lack of literature underscoring factors affecting the …
Persistent link: https://www.econbiz.de/10015075888
Saved in:
Cover Image
Marketing plant-based versus animal-sourced foods in online grocery stores : a comparative content analysis of sustainability and other product claims in the United States
Gerber, Suzannah; Dix, Sadie R.; Cash, Sean B. - 2024
Persistent link: https://www.econbiz.de/10015339179
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An experimental analysis of quality misperception in food labels
Scott, Francisco - 2023
Persistent link: https://www.econbiz.de/10014429330
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On Feta and Fetta : protecting EU geographical indications in Australia
Huysmans, Martijn - In: Journal of agricultural economics : JAE 73 (2022) 2, pp. 598-613
Persistent link: https://www.econbiz.de/10013280071
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An investigation into Italian consumers' awareness, perception, knowledge of European Union quality certifications, and consumption of agri-food products carrying those certifications
Sampalean, Niculina Iudita; Rama, Daniele; Visentin, Giulio - In: Bio-based and applied economics 10 (2021) 1, pp. 35-49
The present study investigated Italian consumers' awareness, perception, knowledge of European Union (EU) quality certifications: Protected Designation of Origin (PDO), Protected Geographical Indication (PGI), Traditional Specialty Guaranteed (TSG), and organic as well as the consumption of...
Persistent link: https://www.econbiz.de/10013267829
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Cover Image
Sustainability-related food labels
Asioli, Daniele; Aschemann-Witzel, Jessica; Nayga, … - In: Annual review of resource economics 12 (2020), pp. 171-185
Persistent link: https://www.econbiz.de/10012404668
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