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  • Search: subject:"Hunger Prevention."
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Year of publication
Subject
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Hunger Prevention 4 Hunger Prevention. 3 Empowerment 2 Food security Developing countries. 2 Government 2 Hunger Prevention Africa 2 International Food Policy Research Institute. 2 Malnutrition Africa 2 Poor Government policy Developing countries 2 Safety nets 2 Agricultural policy International cooperation. 1 Biotechnology. 1 Community development. 1 Food industry and trade. 1 Food production 1 Food production. 1 Food relief. 1 Food security. 1 Food supply 1 Food supply. 1 Genetically modified foods Economic aspects 1 Hunger 1 Hunger--Prevention. 1 Insurance 1 Nahrungsmittelindustrie 1 Nutrition 1 Nutrition Research International cooperation 1 Plant breeding Technological innovations. 1 Plant genetic engineering Economic aspects. 1 Poverty alleviation 1 Prävention 1 Technological innovations. 1 Technology. 1 lebensmittelversorgung 1
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Online availability
All
Free 9
Type of publication
All
Book / Working Paper 10
Language
All
English 6 Undetermined 4
Author
All
Cohen, Marc J. 2 McClain-Nhlapo, Charlotte 2 Paarlberg, Robert L. 2 Bos, Maria Soledad 1 Hoddinott, John 1 IFPRI 1 Kent, George 1 Leisinger, Klaus M. 1 Pinstrup-Andersen, Per 1 Reeves, Don 1 Schioler, Ebbe 1
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Institution
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International Food Policy Research Institute (IFPRI) 9
Published in...
All
2020 vision briefs 5 2020 vision discussion papers 1 FCND briefs 1 Food policy statements 1 Issue briefs / International Food Policy Research Institute (IFPRI) 1
Source
All
RePEc 9 USB Cologne (EcoSocSci) 1
Showing 1 - 10 of 10
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Implementing a human rights approach to food security
McClain-Nhlapo, Charlotte - International Food Policy Research Institute (IFPRI) - 2004
"The premise of a rights-based approach to ensuring adequate food is empowering poor people and those who are food insecure. Empowerment is integral to any strategy that moves away from the benevolence model of food aid and instead emphasizes enabling environments that support people in feeding...
Persistent link: https://www.econbiz.de/10004996942
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Implementing a human rights approach to food security
McClain-Nhlapo, Charlotte - International Food Policy Research Institute (IFPRI) - 2004
"The premise of a rights-based approach to ensuring adequate food is empowering poor people and those who are food insecure. Empowerment is integral to any strategy that moves away from the benevolence model of food aid and instead emphasizes enabling environments that support people in feeding...
Persistent link: https://www.econbiz.de/10004997069
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Redefining the role of food aid
Hoddinott, John; Cohen, Marc J.; Bos, Maria Soledad - International Food Policy Research Institute (IFPRI) - 2004
"The principal objective of food aid, besides responding to needs created by conflict, and other disasters, should be to provide an insurance function for those events for which existing insurance mechanisms function poorly" "From Text
Persistent link: https://www.econbiz.de/10004997151
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Ending hunger worldwide
Kent, George - 2011
Persistent link: https://www.econbiz.de/10009022623
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Governance and food security in an age of globalization
Paarlberg, Robert L. - International Food Policy Research Institute (IFPRI) - 2002
The author asks if the reduction of hunger in the age of globalization depends upon improving governance at the global level or at the national level. he concludes that hunger, poor rural infrastructure, corruption, discrimination, lack of access to health services, etc. are local problems, most...
Persistent link: https://www.econbiz.de/10004996885
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Governance and food security in an age of globalization
Paarlberg, Robert L. - International Food Policy Research Institute (IFPRI) - 2002
Whose responsibility is it to assure food security in an age of globalization? Is improved governance at the international level our greatest need, or are governance deficits most severe at the national level? When national governments lag in assuring food security for their own citizens, can...
Persistent link: https://www.econbiz.de/10005038257
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Seeds of contention
Pinstrup-Andersen, Per; Schioler, Ebbe - International Food Policy Research Institute (IFPRI) - 2001
The authors assess the role various strategies can play in augmenting global food supplies and combating hunger. They attempt to defuse the contentious debate surrounding the development and spread of genetically modified (GM) foods, which, they argue,can help meet the needs of the poor. The...
Persistent link: https://www.econbiz.de/10004996869
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Uncommon opportunities for achieving sustainable food and nutrition security: an agenda for science and public policy
IFPRI - International Food Policy Research Institute (IFPRI) - 1996
This brief addresses the need to harness science and technology for the transformation of agriculture into a primary instrument of a global Evergreen Revolution. Based on the principles of ecology, social equity, energy efficiency, employment generation, and economic viability, this revolution...
Persistent link: https://www.econbiz.de/10005103098
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Sociopolitical effects of new biotechnologies in developing countries
Leisinger, Klaus M. - International Food Policy Research Institute (IFPRI) - 1996
Assuring food security for the next 25 years requires meeting a number of political, social, economic, and technical challenges. One of these is the successful use of new biotechnologies in agriculture. Research in recombinant genetics and biotechnology aims to develop plant varieties that...
Persistent link: https://www.econbiz.de/10005113230
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Causes of hunger
Cohen, Marc J.; Reeves, Don - International Food Policy Research Institute (IFPRI) - 1995
The persistence of hunger in a world of plenty is the most profound moral contradiction of our age. Nearly 800 million people in the developing world (20 percent of the total population) are chronically undernourished. At least 2 billion suffer from vitamin and mineral deficiencies. Yet since...
Persistent link: https://www.econbiz.de/10005105949
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