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Global water and food model 1 Integrated modeling approach 1
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Fraiture, Charlotte 1
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Water Resources Management 1
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Integrated water and food analysis at the global and basin level. An application of WATERSIM
Fraiture, Charlotte - In: Water Resources Management 21 (2007) 1, pp. 185-198
Several recent studies warn that under ‘Business-as-Usual’ a water crisis is impending, suggesting that appropriate actions need to be taken on the water supply and demand side. While many measures to alleviate water scarcity are within the water sector, it is increasingly recognized that...
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