This work is focused on testing the following hypothesis: “The competitivenessof a Portuguese professional soccer team is influenced by the economicdevelopment level of the surrounding region.” Using a rational choice model andworking with binary time-series cross-sectional data, this work...

This study identifies the most important factors affecting customers’ decisions to buy pickyour- own versus prepicked strawberries and muscadine grapes at direct-market operations in North Carolina. The relative importance analysis identified the region of location of the operations and...

Random-effect models have been useful in demonstrating how unobserved factors are related to infant or child death clustering. Another potential hypothesis is state dependence whereby the death of an older sibling affects the risk of death of a subsequent sibling. Probit regression models...

The journal continues publishing the consultation of Professor Dean Fantazzini. In this issue econometric analysis of financial data in risk management is discussed. Basic concepts of credit risk management in the context of recent Basel-II agreement recommendations are introduced....

Purpose – The purpose of this paper is to obtain evidence about the scope of the determinants of the willingness to pay (WTP) of the residents in a Spanish city (A Coruña) for keeping a professional football team (Deportivo) competing at the highest level. Apart from the individual...

The authors conduct an empirical analysis of a hand-collected sample of 2,376 turnovers of soccer managers in the four major English leagues in the seasons from 1949-1950 to 2007-2008. While the relation between the probability of a manager being fired and long-term performance remained...

We examine car driver’s behaviour when choosing a parking place; the alternatives available are free on-street parking, paid on-street parking and parking in an underground multi-storey car park. A mixed logit model, allowing for correlation between random taste parameters and estimated using...

In July 2012, the new EU logo for organic food became mandatory for all packaged organic products produced within the EU. While voluntary governmental and private organic certification labels have a long tradition in Europe, the introduction of a mandatory logo is novel in the regulatory...