Cao, Kay; Scrimgeour, Frank G. - New Zealand Agricultural and Resource Economics Society … - 2004
In this paper we conduct an analysis of the implementation of HACCP/RMP in the NZ Meat Industry based on the data … as size, age, activities, and food safety management practices and HACCP/RMP adoption motivations, implementation … problems, benefits, and costs. Results give insights into the ongoing process of mandatory RMP in New Zealand. …