Onyango, Benjamin M.; Hooker, Neal H.; Hallman, William K. - In: Journal of Food Distribution Research 41 (2010) 3
This study examines public perceptions of the safety of fresh produce (spinach and lettuce), beef, and poultry … negative food safety perceptions. Efforts should be directed toward additional public education and outreach about general … aspects of food safety, especially targeting youth, low income groups, non-whites, and those with education at or below a high …