This study examines the impact of farm input subsidies, food and cash transfers, and irrigation investments on the dietary diversity, food consumption scores, and coping strategy index in Malawi. Despite the potential for synergies to address a range of vulnerabilities affecting food...

As the development of modern food systems continues to reshape dietary habits, the need for effective food policies to counter the rise of ultra-processed foods (UPFs) becomes increasingly urgent. UPFs are industrial formulations of several highly refined ingredients and additives with little or...

Public support is critical for the incorporation of farm animal welfare (FAW) standards into national food policies. Multiple pathways, e.g., market-based policies, political mandates, and donations to animal charities, exist for the public to influence these standards. The challenge often...

In recent years, agroecology has gained prominence as one of the innovative approaches to agriculture that could positively contribute to achieving sustainable food systems. As a transdisciplinary science, agroecology could benefit from the contribution of socio-economic sciences. This study...

This study aims to compare household food security and its determinants among PSNP beneficiary, graduated, and non-beneficiary. Data was collected from 396 sample households using a structured questionnaire and key informant interview. Binary Probit regression was used to analyse the...