Search Results - subject:"Sensory attributes"

Role of Sensory Attributes in the Food Marketing: An Exploratory Analysis in the Italian Organic Food Producers

Asioli, Daniele; Canavari, Maurizio; Pignatti, Erika - International European Forum on Innovation and System … - 2011

, even if they are completely aware of the importance of sensory information. Interviewees think that sensory attributes may …

Persistent link: https://www.econbiz.de/10010880612

Identification of substitute muscle groups for retail beef demand and supply equations

Farrell, Terence C. - Australian Agricultural and Resource Economics Society … - 2009

sensory attributes. The Meat Standards Australia (MSA) grading system can be used to identify primals (whole muscles) with …

Persistent link: https://www.econbiz.de/10005536554

Price Determinants in Top Quality E-Auctioned Specialty Coffees

Donnet, M. Laura; Weatherspoon, Dave D.; Hoehn, John P. - Department of Agricultural, Food and Resource … - 2007

The US specialty coffee industry has grown from $1 billion in 1990 to $11 billion in 2006 and is expected to continue to grow into the foreseeable future. This growth particularly depends on prices coordinating the specialty coffee supply chain through two-way information exchange between...

Persistent link: https://www.econbiz.de/10005320969