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  • Search: subject:"Service quality theory"
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Year of publication
Subject
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COVID-19 1 Consumer behaviour 1 Contactless service 1 Coronavirus 1 Customer satisfaction 1 Dienstleistungsqualität 1 Ernährungssicherung 1 Food 1 Food security 1 Konsumentenverhalten 1 Kundenzufriedenheit 1 Lebensmittel 1 Service quality 1 Service quality theory 1 Smart food locker 1
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Undetermined 1
Type of publication
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Article 1
Type of publication (narrower categories)
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Article in journal 1 Aufsatz in Zeitschrift 1
Language
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English 1
Author
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Chen, Yuangao 1 Jiang, Hui 1 Ma, Yan 1 Yang, Shuiqing 1 Yuqing Hu 1 Zhou, Shasha 1
Published in...
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International journal of hospitality management 1
Source
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ECONIS (ZBW) 1
Showing 1 - 1 of 1
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Determinants of consumer intention to use smart food lockers during COVID-19 : a multi-method approach
Yuqing Hu; Chen, Yuangao; Zhou, Shasha; Yang, Shuiqing; … - In: International journal of hospitality management 122 (2024), pp. 1-11
Persistent link: https://www.econbiz.de/10015072211
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