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  • Search: subject:"Service setting"
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Subject
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Consumer behaviour 5 Konsumentenverhalten 5 Service quality 4 Service setting 4 Dienstleistungsqualität 3 Credence based service setting 2 Customer satisfaction 2 Dienstleistung 2 Dienstleistungssektor 2 Kundenzufriedenheit 2 Ladengestaltung 2 Robot 2 Roboter 2 Service industry 2 Services 2 Store design 2 e-Government 2 e-Government service quality 2 (un)healthy food choices 1 Anthropomorphism 1 Aromastoff 1 Beziehungsmarketing 1 CASR 1 CSR capabilities 1 Confidence 1 Cultural identity 1 Culture 1 Customer characteristics 1 Customer co-production 1 Customer response 1 Customer service 1 Dienstleistungsmarketing 1 E-Government 1 E-government 1 Eating habit 1 Einzelhandel 1 Ernährungsverhalten 1 Existence and design of in-store music 1 Flavour 1 In-store music 1
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Online availability
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Undetermined 7
Type of publication
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Article 8
Type of publication (narrower categories)
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Article in journal 6 Aufsatz in Zeitschrift 6 research-article 1
Language
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English 7 Undetermined 1
Author
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Chatterjee, Jayanta 2 Li, Yi 2 Song, Bo 2 Amritesh 1 Baumann, Christoph 1 Biswas, Dipayan 1 Bowman, Lynn G. 1 C. Misra, Subhas 1 Dickson, Duncan R. 1 Fan, Fan 1 Ford, Robert C. 1 Gayer, Leonie 1 Hardesty, Samantha L. 1 Jiang, Xia 1 Michel, Anne 1 Misra, Subhas C. 1 Orchowitz, Phillip M. 1 Szocs, Courtney 1 Wang, Chongli 1 Zhou, Xinyu 1
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Published in...
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Business Horizons 1 International Journal of Quality & Reliability Management 1 International journal of quality & reliability management 1 Journal of marketing research 1 Journal of organizational behavior management 1 Journal of retailing and consumer services 1 Journal of service theory and practice 1
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Source
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ECONIS (ZBW) 6 RePEc 1 Other ZBW resources 1
Showing 1 - 8 of 8
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How service robots' human-like appearance impacts consumer trust : a study across diverse cultures and service settings
Li, Yi; Zhou, Xinyu; Jiang, Xia; Fan, Fan; Song, Bo - 2024
Persistent link: https://www.econbiz.de/10015137970
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Customer acceptance of service robots under different service settings
Li, Yi; Wang, Chongli; Song, Bo - In: Journal of service theory and practice 33 (2023) 1, pp. 46-71
Persistent link: https://www.econbiz.de/10014301940
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The smell of healthy choices : cross-modal sensory compensation effects of ambient scent on food purchases
Biswas, Dipayan; Szocs, Courtney - In: Journal of marketing research 56 (2019) 1, pp. 123-141
Persistent link: https://www.econbiz.de/10012177247
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An evaluation of staff preference for graphic characteristics
Hardesty, Samantha L.; Orchowitz, Phillip M.; Bowman, … - In: Journal of organizational behavior management 38 (2018) 4, pp. 345-353
Persistent link: https://www.econbiz.de/10011940247
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Thank you for the music - or not? The effects of in-store music in service settings
Michel, Anne; Baumann, Christoph; Gayer, Leonie - In: Journal of retailing and consumer services 36 (2017), pp. 21-32
Persistent link: https://www.econbiz.de/10011697856
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Conceptualizing e-government service quality under credence based settings : A case of e-counseling in India
C. Misra, Subhas; Chatterjee, Jayanta - In: International Journal of Quality & Reliability Management 31 (2014) 7, pp. 764-787
extend their attention to a core service context and identify the existence of “credence-based” service setting that may … of an Indian context is exemplified to understand the credence-based service setting and advocate the suitability of …
Persistent link: https://www.econbiz.de/10014801520
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Conceptualizing e-government service quality under credence based settings : a case of e-counseling in India
Amritesh; Misra, Subhas C.; Chatterjee, Jayanta - In: International journal of quality & reliability management 31 (2014) 7, pp. 764-787
Persistent link: https://www.econbiz.de/10010392885
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Enhancing customer self-efficacy in co-producing service experiences
Ford, Robert C.; Dickson, Duncan R. - In: Business Horizons 55 (2012) 2, pp. 179-188
The service sector is dependent upon customers’ willingness to contribute their knowledge, skills, and abilities to co-produce the service experiences they want and expect. Service organizations therefore seek to employ strategies that will enhance their customers’ ability to do whatever...
Persistent link: https://www.econbiz.de/10010577854
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