Eye-tracking technology has become vital for exploring consumers' preferences for food labels. This paper carried out a scoping literature review to comprehensively summarize the main findings in the food labelling research from 1999 to 2023. We selected 52 studies conducted using eye tracking...

Empirical insights into consumer preferences for sustainability attributes of cattle products are relevant for developing labeling policies, consumer communication strategies, and agri-environmental compensation schemes for farmers. We analyzed and compared consumers' preferences for two cattle...

The European Union is discussing the introduction of a mandatory front-of-pack label to address the rise in nutrition-related diseases. The Nutri-Score (NS) is the most supported candidate in the EU, despite some controversies exist. Specifically, the policy behind the NS system (i.e., the Farm...

Consumers are demonstrating increasing awareness towards initiatives promoting sustainable practices in the food sector. This is particularly pronounced among university students, a segment known for its receptivity to sustainability initiatives. Utilizing a choice experiment, this study...

While soft drinks stand out as a major cause of obesity and overweight worldwide, the USA is the country most concerned with this problem. To reverse the situation, experts have agreed that labels and taxes represent promising policy tools. Focusing on the soda market, this paper investigates...

The paper explores valorisation of hotel service quality elements and puts them in the context of guests' preferences related with luxury accommodation. The focus of the paper is perception of luxury hotel offer and influence of sustainability labels and excellence awards on tourists'...

Widespread public opinion of food safety (POFS) has exacerbated consumer concerns about food safety and health, then driving consumers to purchase green food. However, the mechanisms at play in such concerns to consumer behaviour towards green food consumption have not explored, especially in...

2023 Report of the European Panel to the European Commission in application of Decision 1194/2011/EU of the European Parliament and of the Council of 16 November 2011 establishing a European Union action for the European Heritage Label.

As part of the transition to a circular economy, the EU has been introducing a diverse range of initiatives along the entire life cycle of products. One such initiative aims to increase municipal recycling rates by improving household and packaging waste collection, sorting and recycling by...