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  • Search: subject:"Subjective perceptions of food adequacy"
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Year of publication
Subject
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Food security 1 Household surveys 1 Qualitative indicators 1 Quantitative indicators 1 Subjective perceptions of food adequacy 1
Type of publication
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Book / Working Paper 1
Language
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English 1
Author
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Beegle, Kathleen 1 Carletto, Gero 1 Davis, Benjamin 1 Migotto, Mauro 1
Institution
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Food and Agriculture Organization (FAO), United Nations 1
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Working Papers / Food and Agriculture Organization (FAO), United Nations 1
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RePEc 1
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Measuring Food Security Using Respondents’ Perception of Food Consumption Adequacy
Migotto, Mauro; Davis, Benjamin; Carletto, Gero; … - Food and Agriculture Organization (FAO), United Nations - 2005
Food security is a complex and multi-dimensional phenomenon. As such, its measurement may entail and benefit from the combination of both “qualitative-subjective” and “quantitative-objective” indicators. Yet, the evidence on the external validity of subjective-type information is scarce,...
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