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Search: subject:"Zagat survey"
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New York State
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1
Looking for Locapours: Using
Zagat
Survey
Data to Examine Restaurant Demand for Local Wine
Perla, Joseph M.
;
Rickard, Bradley J.
;
Schmit, Todd M.
- In:
Agricultural and Resource Economics Review
43
(
2014
)
1
products in restaurants. We use
Zagat
survey
data and restaurant-specific menu information to estimate factors that influence …
Persistent link: https://www.econbiz.de/10010911092
Saved in:
2
Do Restaurants Cater to Locapours? Using
Zagat
Survey
Data to Examine Factors that Influence Wine List Selections
Perla, Joseph M.
;
Rickard, Bradley J.
;
Schmit, Todd M.
-
American Association of Wine Economists - AAWE
-
2013
been a rise in offerings of local products in restaurants. Here we use
Zagat
Survey
data and restaurant-specific menu …
Persistent link: https://www.econbiz.de/10010918053
Saved in:
3
Looking for locapours : using
Zagat
survey
data to examine restaurant demand for local wine
Perla, Joaseph M.
;
Rickard, Bradley J.
;
Schmit, Todd M.
- In:
Agricultural and resource economics review : ARER
43
(
2014
)
1
,
pp. 69-86
Persistent link: https://www.econbiz.de/10010367513
Saved in:
4
Determinants of a restaurant average meal price : an application of the hedonic pricing model
Yim, Eun Soon
;
Lee, Suna
;
Kim, Woo Gon
- In:
International journal of hospitality management
39
(
2014
),
pp. 11-20
Persistent link: https://www.econbiz.de/10010389448
Saved in:
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