Search Results - subject:"cheese."

Product differentiation, quality, and milk price stability : the case of the Swiss cheese market

Wang, Yanbing; Hug, Simon; Irek, Judith; Finger, Robert - In: Applied economic perspectives and policy 47 (2025) 1, pp. 416-435

Persistent link: https://www.econbiz.de/10015332109

Does dairy cooperative membership improve food and nutrition security among rural farmers? : a micro-perspective from Zambia

Ng'ombe, John N.; Kalinda, Thomson H.; Addai, Kwabena Nyarko - 2025

Persistent link: https://www.econbiz.de/10015371959

Smart practices in modern dairy farming in bangladesh : integrating technological transformations for sustainable responsibility

Shamsuddoha, Mohammad; Nasir, Tasnuba - In: Administrative Sciences : open access journal 15 (2025) 2, pp. 1-27

The current Bangladeshi dairy sector faces many problems related to sustainability indicators from economic, social, and environmental perspectives. In this circumstance, they must combine cutting-edge innovation to overcome growing sustainability concerns and technical revolutions to become...

Persistent link: https://www.econbiz.de/10015337443

A time-varying and frequency-dependent network of conventional and organic milk markets in France and Germany

Fousekis, Panajiotis - In: The Australian journal of agricultural and resource … 69 (2025) 1, pp. 43-58

Persistent link: https://www.econbiz.de/10015334839

Sustainable productivity change in the U.S. dairy sector

Njuki, E.; O'Donnell, Christopher John - 2025

Persistent link: https://www.econbiz.de/10015406714

Examining the decline in U.S. per capita consumption of fluid cow's milk, 2003-18

Stewart, Hayden; Kuchler, Frederick R.; Dong, Diansheng; … - 2021

Persistent link: https://www.econbiz.de/10012665192

Opportunity cost : an economic concept that may improve the functioning of federal milk marketing orders and the U.S. dairy industry

Mykrantz, John L.; Bozic, Marin - In: Journal of agricultural and applied economics : JAEE 54 (2022) 4, pp. 606-620

. Fundamental to FMMOs are the regulatory prices applicable to milk used in cheese and whey (Class III), and nonfat dry milk and … cheese and whey. This novel method may improve the functioning of FMMOs and the U.S. dairy industry. …

Persistent link: https://www.econbiz.de/10013503571

Eastern African dairy value chains : what prospects for women in trade? : gender policy developments for inclusive dairy markets and trade in Ethiopia, Kenya and Rwanda

FAO - 2024

Persistent link: https://www.econbiz.de/10015197800

Determination of styrene migration from polystyrene cups into milk : FCM-24/01 proficiency test report

Beldi, Giorgia (contributor); Senaldi, Chiara (contributor); … - European Commission / Joint Research Centre - 2024

The implementation of the EU legislation on food contact materials (FCM) requires the EU Member States to be able to conduct testing to ensure compliance with legal requirements. These tests are performed by laboratories designated for official controls In 2023, the EURL-FCM organised a PT round...

Persistent link: https://www.econbiz.de/10015321499

Fed dairy cattle market reporting : changing marketing methods, regional variation, and hedonic modeling

Schroeder, Ted C.; Tonsor, Glynn T.; Coffey, Brian K. - In: Agricultural and resource economics review : ARER 53 (2024) 1, pp. 1-19

Persistent link: https://www.econbiz.de/10015188473