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  • Search: subject:"consumer preferences and attitudes"
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Year of publication
Subject
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Marketing 2 consumer preferences and attitudes 2 Agribusiness 1 Agricultural Finance 1 Agricultural and Food Policy 1 Consumer/Household Economics 1 Demand and Price Analysis 1 Food Consumption/Nutrition/Food Safety 1 Food Security and Poverty 1 Institutional and Behavioral Economics 1 Productivity Analysis 1 beef 1 consumer research. 1 consumption frequency 1 credence goods 1 nutritional benefits 1 rabbit 1 sustainable fruit and vegetables 1
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Online availability
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Free 2
Type of publication
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Article 2
Language
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Undetermined 2
Author
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Moser, Riccarda 1 Raffaelli, Roberta 1 Szakaly, Zoltan 1 Szente, Viktoria 1 Szigeti, Orsolya 1 Thilmany, Dawn D. 1
Published in...
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APSTRACT: Applied Studies in Agribusiness and Commerce 1 International Food and Agribusiness Management Review 1
Source
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RePEc 2
Showing 1 - 2 of 2
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Consumer Preferences for Fruit and Vegetables with Credence-Based Attributes: A Review
Moser, Riccarda; Raffaelli, Roberta; Thilmany, Dawn D. - In: International Food and Agribusiness Management Review 14 (2011) 2
Persistent link: https://www.econbiz.de/10009132454
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Cover Image
Analysis of consumer habits and attitudes on the Hungarian beef and rabbit market
Szakaly, Zoltan; Szigeti, Orsolya; Szente, Viktoria - In: APSTRACT: Applied Studies in Agribusiness and Commerce 3 (2009)
As a consortium partner the authors took part in a research project aiming at the development of high added value, healthy and environment friendly animal products. From among the products developed by the consortium (rabbit meat, omega3-fatty acid enriched beef, goose liver from non forcible...
Persistent link: https://www.econbiz.de/10005256513
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