the focus is to understand consumers' attitudes and behavior regarding the virtual environment (not context …

antecedents and consequences of consumers' attitudes. Based on the stimulus-organism-response (S-O-R) paradigm, this study … social interaction. These factors have been found to be the direct predictors of consumers' attitudes toward LSS. Furthermore … a better understanding of the factors that influence the the formation of consumers' attitudes, and the influence of the …

antecedents and consequences of consumers' attitudes. Based on the stimulus-organism-response (S-O-R) paradigm, this study … social interaction. These factors have been found to be the direct predictors of consumers' attitudes toward LSS. Furthermore … a better understanding of the factors that influence the the formation of consumers' attitudes, and the influence of the …

and the Dominican Republic. This research contributes to identifying the consumers' attitudes to encourage the dietary … development contexts in Spain and the Dominican Republic. In doing so, the research analyses meat consumption, reduces consumers …' attitudes using a principal component analysis, predicts first adopters of alternative dietary proteins using a Chi-square test …

and the Dominican Republic. This research contributes to identifying the consumers’ attitudes to encourage the dietary … development contexts in Spain and the Dominican Republic. In doing so, the research analyses meat consumption, reduces consumers …’ attitudes using a principal component analysis, predicts first adopters of alternative dietary proteins using a Chi-square test …

loyalty. The study analyzes consumers’ attitudes towards brand extensions specifically in food and textile industries. This is …

consumers’ attitudes toward the environment, attitudes toward green computing, and demographic characteristics. It was … hypothesized that there would be no differences in consumers’ attitudes before or after reading the information on computer …