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Year of publication
Subject
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Marketing 2 Research Methods/ Statistical Methods 2 effect of information 2 Agribusiness 1 Demand and Price Analysis 1 Effect of information 1 Environment 1 Experimental economics 1 Food Consumption/Nutrition/Food Safety 1 Institutional and Behavioral Economics 1 Willingness to pay 1 Wine 1 conditional logits 1 consumer behavior 1 economic experiment 1 floriculture 1 indoor plants 1 product with new properties 1 volatile organic compounds 1 willingness to pay 1
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Online availability
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Free 3
Type of publication
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Book / Working Paper 3
Language
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Undetermined 3
Author
All
Bazoche, P. 1 Deola, C. 1 Fetisova, Yulia 1 Gao, Zhifeng 1 House, Lisa 1 Solano, Alexis 1 Soler, Louis-Georges 1
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Institution
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Agricultural and Applied Economics Association - AAEA 1 European Association of Agricultural Economists - EAAE 1 International Association of Agricultural Economists - IAAE 1
Published in...
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2008 International Congress, August 26-29, 2008, Ghent, Belgium 1 2009 Conference, August 16-22, 2009, Beijing, China 1 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 1
Source
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RePEc 3
Showing 1 - 3 of 3
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The Effect of Information on Consumer Preferences of Indoor Plants
Solano, Alexis; House, Lisa; Gao, Zhifeng - Agricultural and Applied Economics Association - AAEA - 2012
This study primarily focuses on the effect of information on consumers’ purchasing behavior. If consumers are provided …
Persistent link: https://www.econbiz.de/10011070121
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The effect of information on consumer choice (the case of product with new properties)
Fetisova, Yulia - International Association of Agricultural Economists - IAAE - 2009
the effect of information about the product with new properties on behavior of the Russian consumers and proves that new …
Persistent link: https://www.econbiz.de/10010913556
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Cover Image
An experimental study of wine consumers’ willingness to pay for environmental characteristics
Bazoche, P.; Deola, C.; Soler, Louis-Georges - European Association of Agricultural Economists - EAAE - 2008
The reduction of pesticides use is becoming a priority for the public authorities in many countries. We conducted an experiment with wine consumers to see whether end-consumers value the dissemination of information about environmentally-friendly production practices. The experiment was devised...
Persistent link: https://www.econbiz.de/10005039523
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