Search Results - subject:"food safety management"

FOOD SAFETY MANAGEMENT SYSTEMS: INITIATIVES OF TRINIDAD AND TOBAGO, WEST INDIES, PHILIPPINES AND BANGLADESH

Badrie, Neela; Leon, Sonia Y. De; Talukder, Md. Ruhul Amin - Caribbean Agro-Economic Society - CAES - 2007

food chain suppliers and could also affect trade. This paper will highlight some food safety management initiatives of …

Persistent link: https://www.econbiz.de/10005039353

Understanding the Food Safety Modernization Act and the role of quality practitioners in the management of food safety and quality systems

Kheradia, Amit; Warriner, Keith - In: The TQM Journal 25 (2013) 4, pp. 347-370

Purpose – The purpose of this paper is to explore the key requirements of the Food Safety Modernization Act (FSMA), recently passed by the US Congress to safeguard the nation's food supply, and to ascertain the role of quality professionals in the management of food safety and quality systems...

Persistent link: https://www.econbiz.de/10015032033

Strengthening food control in a multi‐cultural society: Abu Dhabi food safety training initiatives

Mariam Harib Sultan Al Yousuf, H.E.; Taylor, Eunice - In: Worldwide Hospitality and Tourism Themes 3 (2011) 5, pp. 422-431

of Worldwide Hospitality and Tourism Themes presenting international food safety management challenges and solutions …

Persistent link: https://www.econbiz.de/10015037640