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Search: subject:"label formats"
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Food Consumption/Nutrition/Food Safety
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Nutritional labels
1
consumer preferences
1
label formats
1
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Free
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Book / Working Paper
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Bockstael, Nancy E.
1
Levy, Alan S.
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Teisl, Mario F.
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Department of Resource Economics, University of Massachusetts-Amherst
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Proceedings: Strategy and Policy in the Food System: Emerging Issues, June 20-21, 1996, Washington, D.C.
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PREFERENCES FOR FOOD LABELS: A DISCRETE CHOICE APPROACH
Teisl, Mario F.
;
Bockstael, Nancy E.
;
Levy, Alan S.
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Department of Resource Economics, University of …
-
1997
Persistent link: https://www.econbiz.de/10005806477
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