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Year of publication
Subject
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Food Consumption/Nutrition/Food Safety 1 Nutritional labels 1 consumer preferences 1 label formats 1
Online availability
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Free 1
Type of publication
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Book / Working Paper 1
Language
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Undetermined 1
Author
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Bockstael, Nancy E. 1 Levy, Alan S. 1 Teisl, Mario F. 1
Institution
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Department of Resource Economics, University of Massachusetts-Amherst 1
Published in...
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Proceedings: Strategy and Policy in the Food System: Emerging Issues, June 20-21, 1996, Washington, D.C. 1
Source
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RePEc 1
Showing 1 - 1 of 1
Cover Image
PREFERENCES FOR FOOD LABELS: A DISCRETE CHOICE APPROACH
Teisl, Mario F.; Bockstael, Nancy E.; Levy, Alan S. - Department of Resource Economics, University of … - 1997
Persistent link: https://www.econbiz.de/10005806477
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