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Subject
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chard powder 1 drying 1 food coloring 1 minced meat products 1 nitrate-rich beets 1 quality characteristics 1 vegetables 1
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CC license 1 Free 1
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Article 1
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Article in journal 1 Aufsatz in Zeitschrift 1
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English 1
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Dziuba, Yaroslav 1 Holovko, Mykola 1 Holovko, Tetyana 1 Lapytska, Nadiia 1 Mishan, Daria 1 Pasichnyi, Vasyl 1 Vasilenko, Olha 1
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Technology audit and production reserves 1
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ECONIS (ZBW) 1
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Chard powder as natural source of nitrites for fermented dried sausages : physicochemical and microbiological studies
Holovko, Tetyana; Pasichnyi, Vasyl; Lapytska, Nadiia; … - In: Technology audit and production reserves 3 (2023) 1/71, pp. 15-21
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