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Year of publication
Subject
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Agricultural and Food Policy 2 Food Consumption/Nutrition/Food Safety 2 Food Security and Poverty 2 nutrient consumption 2 Calorie and Nutrient Consumption 1 Community/Rural/Urban Development 1 Demand and Price Analysis 1 Food and Nutrition Policies 1 Income Elasticities 1 International Development 1 Malawi 1 Nonparametric Regression 1 Panel Data 1 Quantile Regression 1 Research Methods/ Statistical Methods 1 calorie and nutrient consumption 1 commodity demand 1 consumer demand 1 demand elasticities 1 development programs 1 food and agricultural policy 1 food and nutrition policy 1 income and price elasticities 1 income elasticities 1 micronutrient deficiency 1 nonparametric 1 panel 1 quadratic almost ideal demand system 1 quadratic almost ideal demand system micronutrient deficiency income and price elasticities nutrient consumption sub-Saharan Africa 1 quantile regression. 1
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Online availability
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Free 4 Undetermined 1
Type of publication
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Book / Working Paper 4 Article 1
Language
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Undetermined 4 English 1
Author
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Ecker, Olivier 2 Qaim, Matin 2 Balcombe, Kelvin 1 Balcombe, Kelvin George 1 Salois, Matthew 1 Salois, Matthew J. 1 Tiffin, J. Richard 1 Tiffin, Richard 1 Tun, Sovan 1 Yetley, Mervin J. 1
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Institution
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Agricultural and Applied Economics Association - AAEA 1 Economic Research Service, Department of Agriculture 1 International Food Policy Research Institute (IFPRI) 1 Volkswirtschaftliche Fakultät, Ludwig-Maximilians-Universität München 1
Published in...
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2011 Annual Meeting, July 24-26, 2011, Pittsburgh, Pennsylvania 1 IFPRI discussion papers 1 MPRA Paper 1 Technical Bulletins / Economic Research Service, Department of Agriculture 1 World Development 1
Source
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RePEc 5
Showing 1 - 5 of 5
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Impact of Income on Calorie and Nutrient Intakes: A Cross-Country Analysis
Salois, Matthew J.; Tiffin, J. Richard; Balcombe, … - Agricultural and Applied Economics Association - AAEA - 2011
The relationship between income and nutrient intake is explored. Nonparametric, panel, and quantile regressions are used. Engle curves for calories, fat, and protein are approximately linear in logs with carbohydrate intakes exhibiting diminishing elasticities as incomes increase. Elasticities...
Persistent link: https://www.econbiz.de/10009021201
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Cover Image
Analyzing nutritional impacts of policies
Ecker, Olivier; Qaim, Matin - International Food Policy Research Institute (IFPRI) - 2010
elasticities of food demand and nutrient consumption. These estimates are applied for policy simulations. Given multiple …
Persistent link: https://www.econbiz.de/10008519786
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Cover Image
Calorie and Nutrient Consumption as a Function of Income: A Cross-Country Analysis
Salois, Matthew; Tiffin, Richard; Balcombe, Kelvin - Volkswirtschaftliche Fakultät, … - 2010
The relationship between calorie and nutrient (fat, protein, and carbohydrates) intake as a function of income is explored using data for 171 countries over two time periods 1990-1992 and 2003-2005. Three types of analysis are employed: i) nonparametric, ii) panel regressions, and iii) quantile...
Persistent link: https://www.econbiz.de/10008615047
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Cover Image
Analyzing Nutritional Impacts of Policies: An Empirical Study for Malawi
Ecker, Olivier; Qaim, Matin - In: World Development 39 (2011) 3, pp. 412-428
income and price elasticities of food demand and nutrient consumption. These estimates are applied for policy simulations …
Persistent link: https://www.econbiz.de/10008865543
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Cover Image
A New Method to Assess Effects of Food Supply Shocks on Conumption in Developing Countries
Tun, Sovan; Yetley, Mervin J. - Economic Research Service, Department of Agriculture - 1985
Persistent link: https://www.econbiz.de/10010922478
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