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  • Search: subject:"specific consumption"
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Year of publication
Subject
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Quinoa 2 productivity 2 saponin 2 specific consumption 2 unit operation 2 Age specific consumption pattern 1 Aging population 1 Allgemeines Gleichgewicht 1 Alternde Bevölkerung 1 CGE model 1 CGE-Modell 1 Economic growth 1 Economic structure 1 General equilibrium 1 Macroeconometrics 1 Makroökonometrie 1 Population ageing 1 Private consumption 1 Privater Konsum 1 Theorie 1 Theory 1 Wirtschaftswachstum 1
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Online availability
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Free 3
Type of publication
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Book / Working Paper 3
Type of publication (narrower categories)
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Working Paper 2 Arbeitspapier 1 Graue Literatur 1 Non-commercial literature 1
Language
All
English 3
Author
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Birbuet, Juan Cristóbal 2 Machicado, Carlos Gustavo 2 Adams, Philip D. 1 Han, Yue 1 Peng, Xiujian 1 Wang, Meifeng 1 Xiaoping, Yang 1 Yang, Xin 1 Zuo, Xuejin 1
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Institution
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Instituto de Estudios Avanzados en Desarrollo (INESAD) 1
Published in...
All
Development Research Working Paper Series 2 CoPS working paper 1
Source
All
ECONIS (ZBW) 1 EconStor 1 RePEc 1
Showing 1 - 3 of 3
Cover Image
The economic characteristics of an ageing society : a study based on a general equilibrium model
Zuo, Xuejin; Yang, Xin; Xiaoping, Yang; Han, Yue; Wang, … - 2020
Persistent link: https://www.econbiz.de/10013202829
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Cover Image
Technological progress and productivity in the Quinoa sector
Birbuet, Juan Cristóbal; Machicado, Carlos Gustavo - 2009
The main objective of this case study is to analyze the effect that a significant technological innovation in quinoa processing has had on the productivity of companies devoted to this activity and the impact of such an innovation on the growth and organization of the quinoa cluster in Bolivia,...
Persistent link: https://www.econbiz.de/10010273890
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Cover Image
Technological Progress and Productivity in the Quinoa Sector
Birbuet, Juan Cristóbal; Machicado, Carlos Gustavo - Instituto de Estudios Avanzados en Desarrollo (INESAD) - 2009
The main objective of this case study is to analyze the effect that a significant technological innovation in quinoa processing has had on the productivity of companies devoted to this activity and the impact of such an innovation on the growth and organization of the quinoa cluster in Bolivia,...
Persistent link: https://www.econbiz.de/10004987187
Saved in:
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