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~institution:"Bakery Council of Canada"
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Backgewerbe
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Bakery industry
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Bakery Council of Canada
Institut für Technik der Betriebsführung im Handwerk
5
Bundesverband der Deutschen Volksbanken und Raiffeisenbanken
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Rationalisierungs-Gemeinschaft Handwerk Schleswig-Holstein
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Association régionale pour le développement de l'emploi agricole et rural Auvergne-Rhône-Alpes / Groupe blé
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British Cakes and Biscuits Productivity Team
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BÄKO-Wirtschaftsorganisation des Bäcker- und Konditorenhandwerks
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Confiserie Sprüngli
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Coopers & Lybrand Associates Ltd.
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Danmark / Monopoltilsynet
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Economisch Instituut voor het Middenen Kleinbedrijf
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Federazione italiana panificatori, Roma
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Forschungsstelle im Deutschen Handwerksinstitut e.V.
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General Biscuits Belgie͏̈ <Herentals>
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Institut für Technik der Betriebsführung
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Institut für Ökologische Wirtschaftsforschung <Berlin>
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Institut Ėkonomiki i Organizacii Promyšlennogo Proizvodstva <Nowosibirsk>
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Instituto de Investigación y Desarrollo <Managua>
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Instytut Ekonomiki Rolnictwa i Gospodarki Żywnościowej
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Ludwig-Fröhler-Institut für Handwerkswissenschaften
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National Bureau of Economic Research
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Nederlandsche Middenstandsbank
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Servicio Cooperativo Inter-americano de Producción de Alimentos (Peru)
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United Nations Industrial Development Organization
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Uniunea Centrală a Cooperativelor de Consum
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epubli GmbH
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f2m food multimedia gmbh
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ifo Institut für Wirtschaftsforschung
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Österreich / Bundesministerium für Verkehr, Innovation und Technologie
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A survey of the bakery industry in Canada : A report by Agriculture, Fisheries and Food Products Branch Department of Industry, Trade and Commerce, Ottawa. In co-operation with Bak...
1970
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