//--> //--> //-->
Toggle navigation
Logout
Change account settings
EN
DE
ES
FR
A-Z
Beta
About EconBiz
News
Thesaurus (STW)
Research Skills
Help
EN
DE
ES
FR
My account
Logout
Change account settings
Login
Publications
Events
Your search terms
Search
Retain my current filters
~isPartOf:"International journal of hospitality management"
~subject:"Gastronomie"
Search options
All Fields
Title
Exact title
Subject
Author
Institution
ISBN/ISSN
Published in...
Publisher
Open Access only
Advanced
Search history
My EconBiz
Favorites
Loans
Reservations
Fines
You are here:
Home
Search: subject_exact:"Commitment in Organisationen"
Narrow search
Delete all filters
| 2 applied filters
Year of publication
From:
To:
Subject
All
Gastronomie
Employee retention
114
Mitarbeiterbindung
114
Arbeitszufriedenheit
82
Job satisfaction
82
Hotel industry
49
Hotellerie
49
Arbeitsverhalten
40
Work behaviour
40
Arbeitsmobilität
37
Labour mobility
37
Tourism employees
31
Tourismusberufe
31
Arbeitskräfte
29
Workforce
29
Leistungsmotivation
18
Work motivation
18
Job performance
16
Organizational commitment
16
Stress
16
Work stress
16
Hospitality industry
15
Arbeitsleistung
14
Human Resource Management
14
Personalmanagement
14
Gastgewerbe
13
Turnover intention
13
Arbeitspsychologie
12
Organizational behaviour
12
Organizational psychology
12
Verhalten in Organisationen
12
Beziehungsmarketing
10
Coronavirus
10
Dismissal
10
Emotion
10
Kündigung
10
Relationship marketing
10
Restaurant industry
10
Betriebsklima
9
Hospital
9
more ...
less ...
Online availability
All
Undetermined
5
Type of publication
All
Article
10
Type of publication (narrower categories)
All
Article in journal
10
Aufsatz in Zeitschrift
10
Language
All
English
10
Author
All
Bufquin, Diego
3
Back, Robin M.
2
Jung, Hyo Sun
2
Meira, Jessica Vieira de Souza
2
Park, Jeong-Yeol
2
Yoon, Hye Hyun
2
Bonn, Mark Andrew
1
Chen, Han
1
Cho, Meehee
1
DiPietro, Robin B.
1
Eyoun, Khalid
1
Han, Su-Jin
1
Hight, S. Kyle
1
Hight, Stephen Kyle
1
Kim, Gi-jin
1
Kim, Young
1
Lee, Kyung Hee
1
Lee, Yong-ki
1
Li, Dong-xin
1
Namkung, Young
1
Niu, Han-jen
1
Orlowski, Marissa
1
Partlow, Charles
1
more ...
less ...
Published in...
All
International journal of hospitality management
International journal of contemporary hospitality management
6
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
3
Journal of hospitality marketing & management
2
European management journal
1
Global business and finance review
1
Journal of business ethics : JOBE
1
Journal of business research : JBR
1
Journal of retailing and consumer services
1
Journal of service theory and practice
1
Marketing intelligence & planning
1
Tourism management : research, policies, practice
1
more ...
less ...
Source
All
ECONIS (ZBW)
10
Showing
1
-
10
of
10
Sort
Relevance
Date (newest first)
Date (oldest first)
1
Employee work status, mental health, substance use, and career turnover intentions : an examination of restaurant employees during COVID-19
Bufquin, Diego
;
Park, Jeong-Yeol
;
Back, Robin M.
; …
- In:
International journal of hospitality management
93
(
2021
),
pp. 1-9
Persistent link: https://www.econbiz.de/10012435882
Saved in:
2
Do mindfulness and perceived organizational support work? : fear of COVID-19 on restaurant frontline employees' job insecurity and emotional exhaustion
Chen, Han
;
Eyoun, Khalid
- In:
International journal of hospitality management
94
(
2021
),
pp. 1-10
Persistent link: https://www.econbiz.de/10012495032
Saved in:
3
An examination of restaurant employees' work-life outlook : the influence of support systems during COVID-19
Park, Jeong-Yeol
;
Hight, S. Kyle
;
Bufquin, Diego
; …
- In:
International journal of hospitality management
97
(
2021
),
pp. 1-11
Persistent link: https://www.econbiz.de/10012820052
Saved in:
4
The influence of restaurant co-workers' perceived warmth and competence on employees' turnover intentions : the mediating role of job attitudes
Bufquin, Diego
;
DiPietro, Robin B.
;
Orlowski, Marissa
; …
- In:
International journal of hospitality management
60
(
2017
),
pp. 13-22
Persistent link: https://www.econbiz.de/10011640207
Saved in:
5
The relationship between customer incivility, restaurant frontline service employee burnout and turnover intention
Han, Su-Jin
;
Bonn, Mark Andrew
;
Cho, Meehee
- In:
International journal of hospitality management
52
(
2016
),
pp. 97-106
Persistent link: https://www.econbiz.de/10011442825
Saved in:
6
Antecedents and consequences of employees' job stress in a foodservice industry : focused on emotional labor and turnover intent
Jung, Hyo Sun
;
Yoon, Hye Hyun
- In:
International journal of hospitality management
38
(
2014
),
pp. 84-88
Persistent link: https://www.econbiz.de/10010364571
Saved in:
7
Applying service profit chain model to the Korean restaurant industry
Kim, Gi-jin
- In:
International journal of hospitality management
36
(
2014
),
pp. 1-13
Persistent link: https://www.econbiz.de/10010239422
Saved in:
8
The impact of CSR on relationship quality and relationship outcomes : a perspective of service employees
Lee, Yong-ki
;
Kim, Young
;
Lee, Kyung Hee
;
Li, Dong-xin
- In:
International journal of hospitality management
31
(
2012
)
3
,
pp. 745-756
Persistent link: https://www.econbiz.de/10009544313
Saved in:
9
The effects of employees' business ethical value on person-organization fit and turnover intent in the foodservice industry
Jung, Hyo Sun
;
Namkung, Young
;
Yoon, Hye Hyun
- In:
International journal of hospitality management
29
(
2010
)
3
,
pp. 538-546
Persistent link: https://www.econbiz.de/10003983183
Saved in:
10
Investigating the effects of self-efficacy on foodservice industry employees' career commitment
Niu, Han-jen
- In:
International journal of hospitality management
29
(
2010
)
4
,
pp. 743-750
Persistent link: https://www.econbiz.de/10008758166
Saved in:
Results per page
10
25
50
100
250
A service of the
zbw
×
Loading...
//-->