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~institution:"Eric Cuvillier <Firma>"
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Lebensmittel
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Food
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Eric Cuvillier <Firma>
eSocialSciences
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FAO
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National Bureau of Economic Research
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Volkswirtschaftliche Fakultät, Ludwig-Maximilians-Universität München
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European Association of Agricultural Economists - EAAE
14
Agricultural and Applied Economics Association - AAEA
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Economic Research Service, Department of Agriculture
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International Labour Organization (ILO), United Nations
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Europäische Kommission / Gemeinsame Forschungsstelle
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Europäische Kommission
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Europäische Kommission / Amt für Zusammenarbeit EuropeAid
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Iowa State University of Science and Technology <Ames, Iowa> / Department of Economics
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World Institute for Development Economic Research (UNU/WIDER), United Nations University
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Institut for Marketing og Organisation, Aarhus Universitet
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World Bank Group
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Institut de Recherches d'Applications des Méthodes de Développement, Paris
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Instytut Ekonomiki Rolnictwa i Gospodarki Żywnościowej
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Nordic Council of Ministers
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Statistics Canada, Government of Canada
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ECO Consult
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International European Forum on Innovation and System Dynamics in Food Networks
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International Trade Centre
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Istituto Nazionale di Economia Agraria
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Joint Expert Committee on Food Additives
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PARTICIP GmbH Consultants für Entwicklung und Umwelt, Freiburg im Breisgau
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USA / Foreign Agricultural Service
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ECONIS (ZBW)
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Towards shifting paradigms in agriculture for a healthy and sustainable future : Tropentag 2021 : international research on food security, natural resource management and rural dev...
Tielkes, Eric
(
ed.
)
-
Tropentag <2021, Stuttgart-Hohenheim; Prag; Online>
-
2022
Persistent link: https://www.econbiz.de/10012818464
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2
Influential peers! : consumer behavior and complex business relationships in food supply chain networks
Wiedenroth, Christoph Frank
-
2023
-
1st edition
Persistent link: https://www.econbiz.de/10014469876
Saved in:
3
Econometric analysis of European food and agricultural trade in a liberalized and integrating global economy : insights from gravity, PTM and survival models
Dreyer, Heiko
-
2017
-
1. Auflage
Persistent link: https://www.econbiz.de/10011623457
Saved in:
4
Verbrauchertäuschung bei Lebensmitteln : eine ökonomische Bewertung
Piper, Anne
-
2015
-
1. Auflage
Persistent link: https://www.econbiz.de/10011420237
Saved in:
5
Consumption motives in luxury marketing : an analysis of two agricultural markets ; equestrian sports and food
Hartmann, Laura Helena
-
2015
-
1. Aufl.
Persistent link: https://www.econbiz.de/10011312779
Saved in:
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