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~institution:"ASEAN Food Handling Bureau"
~institution:"Vereinte Nationen / Wirtschaftskommission für Europa"
~subject:"Standardisierung"
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UN/ECE standards for fresh fruit and vegetables : recommended by the Working Party on Standardization of Perishable Produce and Quality Development
1991
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Rev. 2
Persistent link: https://www.econbiz.de/10000346433
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UN ECE standards for fresh fruit and vegetables : recommended by the Working Party on Standardization of Perishable Produce and Quality Development
1991
Persistent link: https://www.econbiz.de/10000841925
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Normes CEE ONU concernant les fruits et légumes frais : recommandées par le Groupe de Travail de la Normalisation des Produits Périssable de la Commission Economique pour l'Europe...
1988
Persistent link: https://www.econbiz.de/10000773894
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