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~subject:"Hotellerie"
~person:"Chan, Eric S. W."
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Hotellerie
Hotel industry
3
Tourism employees
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Tourismusberufe
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Environmental management
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Umweltmanagement
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Arbeitsbedingungen
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Arbeitspsychologie
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Chan, Eric S. W.
Karatepe, Osman M.
44
Jung, Hyo Sun
11
Yoon, Hye Hyun
11
Han, Heesup
6
Kim, Peter Beomcheol
6
Burke, Ronald J.
5
El-Bayoumi Salem, Islam
5
Goh, Edmund
5
Grobelna, Aleksandra
5
Hon, Alice H. Y.
5
Huan, Tzung-cheng
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Kim, Seongseop
5
Kim, Taegoo
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Lee, JungHoon
5
Ok, Chihyung
5
Babakus, Emin
4
Cheung, Catherine
4
Dedeoğlu, Bekir Bora
4
Hancer, Murat
4
Kim, Woo Gon
4
Koyuncu, Mustafa
4
Lee, Gyehee
4
Mohsin, Asad
4
Okumus, Fevzi
4
Olugbade, Olusegun A.
4
Wang, Yao-Chin
4
Yavas, Ugur
4
Zoghbi-Manrique-de-Lara, Pablo
4
Bouzari, Mona
3
Hai, Shenyang
3
Hodari, Demian
3
Karadas, Georgiana
3
Law, Chun Hung Roberts
3
Lengler, Jorge
3
Leung, Xi Y.
3
Magnini, Vincent P.
3
Okumus, Bendegul
3
Park, In-Jo
3
Park, Sangwon
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International journal of contemporary hospitality management
1
International journal of hospitality management
1
Journal of hospitality & tourism research : JHTR ; the professional journal of the Council on Hotel, Restaurant, and Institutional Education
1
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ECONIS (ZBW)
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An empirical study of environmental practices and employee ecological behavior in the hotel industry
Chan, Eric S. W.
;
Hon, Alice H. Y.
;
Okumus, Fevzi
; …
- In:
Journal of hospitality & tourism research : JHTR ; the …
41
(
2017
)
5
,
pp. 585-608
Persistent link: https://www.econbiz.de/10011701726
Saved in:
2
Quality of work life and job satisfaction among frontline hotel employees : a self-determination and need satisfaction theory approach
Lee, Jin-soo
;
Back, Ki-joon
;
Chan, Eric S. W.
- In:
International journal of contemporary hospitality management
27
(
2015
)
5
,
pp. 768-789
Persistent link: https://www.econbiz.de/10011405111
Saved in:
3
What drives employees' intentions to implement green practices in hotels? : the role of knowledge, awareness, concern and ecological behaviour
Chan, Eric S. W.
;
Hon, Alice H. Y.
;
Chan, Wilco
; …
- In:
International journal of hospitality management
40
(
2014
),
pp. 20-28
Persistent link: https://www.econbiz.de/10010388607
Saved in:
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