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isPartOf:"International journal of hospitality management"
~person:"Bufquin, Diego"
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Arbeitszufriedenheit
3
Employee retention
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Gastronomie
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Job satisfaction
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Mitarbeiterbindung
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Restaurant industry
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Arbeitsmobilität
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Career development
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Casual dining restaurants
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Employee work Status
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Karriereplanung
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Loyalty organizational citizenship behavior
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Mental disorder
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Occupational attainment
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Perceived warmth and competence
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Bufquin, Diego
Karatepe, Osman M.
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Kim, Woo Gon
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International journal of hospitality management
Journal of hospitality marketing & management
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Employee work status, mental health, substance use, and career turnover intentions : an examination of restaurant employees during COVID-19
Bufquin, Diego
;
Park, Jeong-Yeol
;
Back, Robin M.
; …
- In:
International journal of hospitality management
93
(
2021
),
pp. 1-9
Persistent link: https://www.econbiz.de/10012435882
Saved in:
2
An examination of restaurant employees' work-life outlook : the influence of support systems during COVID-19
Park, Jeong-Yeol
;
Hight, S. Kyle
;
Bufquin, Diego
; …
- In:
International journal of hospitality management
97
(
2021
),
pp. 1-11
Persistent link: https://www.econbiz.de/10012820052
Saved in:
3
The influence of restaurant co-workers' perceived warmth and competence on employees' turnover intentions : the mediating role of job attitudes
Bufquin, Diego
;
DiPietro, Robin B.
;
Orlowski, Marissa
; …
- In:
International journal of hospitality management
60
(
2017
),
pp. 13-22
Persistent link: https://www.econbiz.de/10011640207
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