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type_genre:"Sammelwerk"
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20.01.1987
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ECONIS (ZBW)
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La valorizzazione e promozione della qualità agroalimentare : il caso delle imprese olivicole della regione Umbria
Calzati, Viviana
(
contributor
)
-
2012
Persistent link: https://www.econbiz.de/10010362353
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2
Vino e olio : fattori di integrazione europea del Friuli Venezia Giulia
Innocente, Nadia
(
contributor
)
-
2008
Persistent link: https://www.econbiz.de/10003850833
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3
Economia e organizzazione delle filiere agroalimentari : la filiera dell'olio di oliva di qualità
Contò, Francesco
(
contributor
)
-
2005
Persistent link: https://www.econbiz.de/10002814593
Saved in:
4
I sistemi agroalimentari e rurali in Campania : filiere e territori
Cacace, Dario
(
contributor
);
Falessi, Antonio
(
contributor
); …
-
2005
Persistent link: https://www.econbiz.de/10003157855
Saved in:
5
L' olivicoltura spagnola e italiana in Europa
Cavazzani, Ada
(
contributor
);
Sivini, Giordano
(
contributor
)
-
2001
Persistent link: https://www.econbiz.de/10001658317
Saved in:
6
CAP reform : the southern products ; [wine, olive oil, fruit and vegetables, bananas, cotton, tobacco ]
Tracy, Michael
(
ed.
)
-
1998
Persistent link: https://www.econbiz.de/10014267995
Saved in:
7
L' économie de l'olivier : actes du colloque de Tunis, 20 - 21 - 22 janvier 1987
Allaya, Mahmoud
(
contributor
)
-
1988
Persistent link: https://www.econbiz.de/10000794191
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