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1
The BSE crisis and the price of red meat in the UK
Leeming, John
(
contributor
);
Turner, Paul
(
contributor
)
-
2003
-
[Elektronische Ressource]
Persistent link: https://www.econbiz.de/10001922273
Saved in:
2
The BSE crisis and the price of red meat in the UK
Leeming, John
;
Turner, Paul
- In:
Applied economics
36
(
2004
)
16
,
pp. 1825-1829
Persistent link: https://www.econbiz.de/10002221659
Saved in:
3
The influence of fat and weight on the price of lamb in the homebush livestock and wholesale markets
Mullen, John Denis
- In:
Review of marketing and agricultural economics
63
(
1995
)
1
,
pp. 64-76
Persistent link: https://www.econbiz.de/10001190241
Saved in:
4
Forecasting in the Australian lamb industry : the influence of alternate price determination processes
Vere, D. T.
- In:
Review of marketing and agricultural economics
63
(
1995
)
3
,
pp. 408-418
Persistent link: https://www.econbiz.de/10001198501
Saved in:
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