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Four cases on market orientation of value chains in agribusiness and fisheries
Grunert, Klaus G.
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contributor
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2004
Persistent link: https://www.econbiz.de/10002423733
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2
The BSE crisis and the price of red meat in the UK
Leeming, John
(
contributor
);
Turner, Paul
(
contributor
)
-
2003
-
[Elektronische Ressource]
Persistent link: https://www.econbiz.de/10001922273
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3
Competitive positioning and value chain configuration in international markets for traditional food specialties
Borch, Odd J.
;
Roaldsen, Ingrid H. E.
- In:
International marketing and trade of quality food products
,
(pp. 151-166)
.
2009
Persistent link: https://www.econbiz.de/10003835810
Saved in:
4
Cooperating to realign supply chains : representations, networks and tacit knowledge in New Zealand's dairy and sheep meat industries
Penny, Guy
- In:
New economic spaces: new economic geographies
,
(pp. 95-107)
.
2005
Persistent link: https://www.econbiz.de/10003350510
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