Over-tourism in mountain regions presents significant threats to ecological balance, cultural heritage, and economic stability. This chapter explores the origins and impacts of over-tourism, including overcrowded trails, environmental damage, and cultural disruptions driven by factors like...

Peanut is Kenya's second most important legume after beans, primarily grown in the Nyanza and Western regions. This study maps the peanut value chain in Kenya, aiming to identify key actors, quantify costs and value addition, and outline constraints and opportunities, with a view to upgrading...

Peanut is Kenya's second most important legume after beans, primarily grown in the Nyanza and Western regions. This study maps the peanut value chain in Kenya, aiming to identify key actors, quantify costs and value addition, and outline constraints and opportunities, with a view to upgrading...