Healthy diets have been characterized as responding to four universal principles--nutrient adequacy, dietary diversity, macronutrient balance, and moderation. With rising incomes, diet concerns globally have shifted from inadequacy of nutrients and lack of diversity, to lack of balance and...

The world is experiencing a severe loss of biodiversity, highlighting the need for a strong global conservation strategy. Effective conservation depends on accurate information about where endangered species live and the local threats they face. Using data from the Global Biodiversity...

This study examines weekly shopping trips of young families using a multi‐perspective approach that considers psychological personality traits, situational influences, and socio‐demographic factors to explain food purchases. Over a period of 4 weeks, the data of 60 shoppers and their...