2015 University of Bologna Summer School on “Experimental Auctions: Theory and Applications in Food Marketing and Consumer Preferences Analysis”
The summer school "Experimental Auctions: Theory and Applications in Food Marketing and Consumer Preferences Analysis" is aimed at learning the fundamentals and the recent advances of experimental auctions. It will provide the appropriate techniques to construct an experimental design, with software applications and workshops regarding specific problems in the fields of food market valuation. It will also provide the appropriate knowledge of the models used in the experimental auction literature for the data analysis. Results interpretation and policy implications will be also discussed.
|Event dates:||2015-07-07 – 2015-07-14|
|Organizers:||Mediterranean Agronomic Institute of Chania, Crete Department of Agricultural Sciences, University of Bologna, Italy|
|Conference venue:||Chania, Crete, Mediterranean Agronomic Institute of Chania|
Organization: Prof. Maurizio Canavari (firstname.lastname@example.org), tel. +39 051 2096108, fax +39 051 2096105; Managing Secretariat: Dott. Alessandra Vino (email@example.com), tel. +39 051 2096132, fax +39 051 2096105; Administration Secretariat: Dott. Nadia Borelli (firstname.lastname@example.org), tel. +39 051 2091409, fax: +39 051 2091400
|Classification:||C9 - Design of Experiments ; D1 - Household Behavior and Family Economics ; L6 - Industry Studies: Manufacturing ; Q1 - Agriculture|
|Event type:||Seminare, Summer Schools, Symposien, Workshops; Seminars, Summer Schools, Symposiums, Workshops|