Previous studies in Nigeria examined food and nutrition security mainly using anthropometric indicators, total calorie intake, or the household dietary diversity score (HDDS). However, recent evidence on nutrient and dietary gaps, especially from nationally representative surveys, is weak. This...

Entrepreneurs working to tackle marine challenges are contributing to the Blue Economy by developing new technologies, services and products that can simultaneously stimulate economic growth and deliver environmental benefits. We study a subset of these blue entrepreneurs focused on marine...