We commonly think of information as an instrument for better decisions, yet evidence suggests that people often decline free information in non-strategic scenarios. This paper provides a theory for how a dynamically-consistent decision maker can be averse to partial information as a consequence...

The affordability and availability of water and energy have a huge impact on food production. Research has shown that there exists a direct and indirect link between power production and clean water generation. Hence the inclusion/importance given to the energy-water-food (EWF) nexus in the...