Achievement of Sustainable Development Goals critically depends on wellfunctioning food systems which can provide sufficient and healthy food for all in an environmentally sustainable, economically viable and socially equitable manner. However, current food systems are failing on all of these...

Some recent research began to shift the focus of development efforts away from income and yield to more diverse concepts that consider people's intrinsic drivers and values, such as aspirations and personality traits. We aim to contribute to the literature by exploring the connections between...

Addressing the global challenges of climate change and biodiversity loss requires the widespread adoption of sustainable agricultural practices such as agroforestry. In many Sub-Saharan African countries, however, agroforestry adoption rates remain low among small-scale farmers, with...