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This book is a historical review of international food and agriculture since the founding of the international organizations following the Second World War, including the World Bank and the Food and Agriculture Organization of the United Nations (FAO), the World Food Programme (WFP) and into the...
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The paper is an attempt to trace some of the early developments of small area estimation. The basic papers such as the ones by Fay and Herriott (1979) and Battese, Harter and Fuller (1988) and their follow-ups are discussed in some details. Some of the current topics are also discussed.
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