Similar Search Results

Changing Consumer Food Prices: A User's Guide to ERS Analyses

Reed, Albert J.; Hanson, Kenneth; Elitzak, Howard; … - Economic Research Service, Department of Agriculture - 1997

USDA's Economic Research Service (ERS) uses different economic models to estimate the impact of higher input prices on consumer food prices. The present study compares three ERS models. In the first two models, neither consumers nor food producers respond to market prices. We refer to these two...

Persistent link: https://www.econbiz.de/10005338949

Terms of Trade and Factor Commitments in Agriculture

Fohlin, Caroline; Robinson, Sherman; Schluter, Gerald E. - In: Journal of Agricultural Economics Research (1989) 4

US agricultural economic growth in this century has been characterized by a slow rise in the demand for food and faster growth in farm output as against nonfarm productivity. In such an environment, one expects the size of the farm sector to decline as a share of the rest of the economy. What is...

Persistent link: https://www.econbiz.de/10010910391

The Food Assistance National Input-Output Multiplier (FANIOM) model and stimulus effects of SNAP

Hanson, Kenneth A. - 2010

Persistent link: https://www.econbiz.de/10008778217

Labor-Force Heterogeneity as a Source of Agglomeration Economies in an Empirical Analysis of County-Level Determinants of Food Plant Entry

Davis, David E.; Schluter, Gerald E. - 2005

Results of this study show that a heterogeneous labor force serves to attract new food manufacturing investment. We conduct analysis for SIC 20, Food and Kindred Product Manufacturing, and disaggregate analysis on all nine three-digit SIC food industries. Heterogeneity variables are a...

Persistent link: https://www.econbiz.de/10015248913

TRADE, TECHNOLOGY AND LABOR PRODUCTIVITY EFFECTS ON THE DEMAND FOR SKILLED AND UNSKILLED WORKERS: IMPLICATIONS FOR RURAL AREAS

Lee, Chinkook; Schluter, Gerald E. - 1998

An I/O model of U.S. is used to examine the effects of trade and domestic consumption on the separate and interactive effects of trade, technology, and labor productivity on the demand for skilled and unskilled workers for 1972, 1987, and 1993. The results suggest that trade has not been the...

Persistent link: https://www.econbiz.de/10009443524

CONSOLIDATION, ECONOMIES OF SCALE, AND THE HECKSHCER-OHLIN THEORY OF TRADE - AN EMPIRICAL ANALYSIS OF US MEAT PROCESSING INDUSTRY

Lee, Chinkook; Schluter, Gerald E. - 2001

This paper was presented at the INTERNATIONAL TRADE IN LIVESTOCK PRODUCTS SYMPOSIUM in Auckland, New Zealand, January 18-19, 2001. The Symposium was sponsored by: the International Agricultural Trade Research Consortium, the Venture Trust, Massey University, New Zealand, and the Centre for...

Persistent link: https://www.econbiz.de/10009444436

TRADE, TECHNOLOGY AND LABOR PRODUCTIVITY EFFECTS ON THE DEMAND FOR SKILLED AND UNSKILLED WORKERS: IMPLICATIONS FOR RURAL AREAS

Lee, Chinkook; Schluter, Gerald E. - Agricultural and Applied Economics Association - AAEA - 1998

Persistent link: https://www.econbiz.de/10005501192

CONSOLIDATION, ECONOMIES OF SCALE, AND THE HECKSHCER-OHLIN THEORY OF TRADE - AN EMPIRICAL ANALYSIS OF US MEAT PROCESSING INDUSTRY

Lee, Chinkook; Schluter, Gerald E. - International Agricultural Trade Research Consortium - IATRC - 2001

Persistent link: https://www.econbiz.de/10005459726

The Journal of Agricultural Economics Research: A Retrospective Farewell

Beale, Calvin L.; Bressler, R.G.; Burk, Marguerite C.; … - In: Journal of Agricultural Economics Research, 4

Persistent link: https://www.econbiz.de/10010879216

FARMERS' CAPITAL EXPENDITURES, WHO BENEFITS?

Schluter, Gerald E.; Niles, Thomas A. - In: Northeastern Journal of Agricultural and Resource Economics 04 (1975) 2:

Persistent link: https://www.econbiz.de/10010880691