Globally, crickets are gaining recognition as a valuable alternative protein source for human consumption due to their lower resource requirement and ecological footprint compared to traditional livestock. In this paper, we examine strategies that may expedite the sustainable domestication of...

Mango is an important fruit crop in sub-Saharan Africa (SSA), including Zambia, due to its nutritional value and contribution to food security. However, the invasive and mango-infesting fruit fly is a significant constraint in mango production. Therefore, icipe and partners developed and...

This paper describes the participation of smallholders in commercial horticultural farming in Kenya and identifies constraints and critical factors that influence their decision to participate in this industry by selling their produce. The study employs panel survey data on smallholder producers...

We used two-waves panel data obtained from avocado growers in Murang’a County in Kenya to examine, through the perspective of gender, the dynamics of farmers’ participation in avocado production and marketing organizations (PMOs), and test whether understanding group dynamics is important...

In this paper, we study on a comparative basis the school-to-work transition of young women and young men in six countries in sub-Saharan Africa, and we examine how this has evolved over recent years, based on the data collected by Demographic and Health Surveys. We examine educational...