What is market orientation in the food sector, and how can food companies become more market-oriented? This book investigates these questions through an empirical study of selected Danish food companies and their activities in three important export markets: France, Germany, and the United...

Abstract: Die Arbeit zeigt auf Grundlage einer ökonomischen Analyse, dass es für das volkswirtschaftliche Effizienzziel vorteilhaft und damit regulatorisch geboten ist, einen diskriminierungsfreien Teilleistungszugang für Dritte im Briefbereich zu realisieren, und auf welchen Stufen dieser...

Faced with mounting deficits, public transport is in search of a new image. Above all, service quality must beadapted to customer needs. A whole range of possibilities exist to make public transport more appealing: more frequent and punctual service, better equipment, improved customer...