In comparison with all data for rural China, deficiencies of animal protein and fat intake were identified using the method of Gerbens-Leenes et al. ([Gerbens-Leenes, P.W., Nonhebel, S., Iven, W.P.M.F., 2002. A method to determine land requirements relating to food consumption patterns....

Humanity faces the important challenge of understanding and integrating human and natural processes, including agriculture. In China, the scarcity of arable land (0.09 ha per capita), increasing population, and migration of the workforce to cities pose a significant challenge for food...

Population growth and resource scarcity have remained major constraints on China's development for several decades. Under conditions of resource limitations, utilization efficiency is a key concern for Chinese scientists and decision-makers. Based on forest production and trade data for China,...

The water footprint is an indicator of freshwater consumption that looks not only at direct water consumption of a consumer or producer, also at the indirect water consumption. The water footprint can be regarded as a comprehensive indicator of freshwater resources appropriation, next to the...